11:00:00 PM

At the canteen earlier:

"Pork breast?", I asked myself. So I looked closer and voila!

I didn't bother taking photos of the dish as it will cause more depression.
Braised: verb (used with object), braised, brais·ing.

to cook (meat, fish, or vegetables) by sautéeing in fat and then simmeringslowly in very little liquid.

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